Mayan Cuisine Culinary Demonstration

Request Wedding Quote

Request Event Quote

Sign Up for our Newsletter

Ajua Weddings Blog

Ajua Maya Blog


Mayan Cuisine Tour
Culinary School

Corporate Services

Catering
Catering Menus

Private Dining

Personal Chef
Personal Chef Menus

Concierge Services

Home

Contact Us

AJUA.BIZ
Ajua Maya Restaurant
Hacienda Maya
Ajua Weddings
Ajua DMC
Ajua Tours
Ajua Cruise
America Maya Foundation

Hacienda Maya Logo
AJUA MAYA MENU

Waiter Served at the Table -- $35.00 USD per person
Catered Affairs and Personal Chef Services Incur Additional Costs

We allow more than one Appetizer and Entree selection for your event
if you provide us a seating chart with names and menu choices for your guests
at least two weeks before your event.

Appetizers: up to two choices allowed with menu selections.

Entrees: up to three choices allowed with menu selections.

STARTERS

Freshly Prepared Chips and Salsa

APPETIZER SELECTIONS

Fresh Tomato Soup, Lime Soup or Cream of Avocado
Mixed Garden Salad
Fish or Mixed Ceviche
A Fresh Wild Seafood Salad with Tomatoes, Onions and Cilantro

ENTREE SELECTIONS

Served with Freshly Steamed Vegetable Medley and Baked Potato or Rice

11 oz MEXICAN RIB EYE

14 OZ MEXICAN T-BONE

10 oz USA BLACK ANGUS RIB EYE

AJUA BBQ WITH BABY BACK RIBS, DRUMETTES & JUMBO SHRIMP

SHRIMP & FISH KEBAB

FRESH FISH FILET STUFFED WITH SHRIMP
Served with a Creole Sauce

FRESH FISH FILET
Sauces (choose one): Mango, Veracruzano with Tomatoes & Olives, or Mild Creole

TIKIN XIC - MAYAN FRESH FISH IN AN ACHIOTE SACUE
Flavor is similar to Paprika, served on a bed of Chaya and Plantains

GRILLED CORNISH GAME HEN

BBQ CORNISH GAME HEN
served with a Creole Sauce

ROASTED CORNISH GAME HEN CHIAPANECA
Stuffed with Beef, Almonds, & Raisons and served with Chaya and Rice (not spicy)

ROASTED CORNISH GAME HEN PIBIL
Marinated in Sour Orange and Achiote and stuffed with Rice and served with Chaya and Plantains (not spicy)

ROASTED CORNISH GAME HEN RELLENO NEGRO
Stuffed with a Mild Peppery flavored Blacken Chile & Pork Filling and served with Chaya and Rice (mild spicy)

ROASTED CORNISH GAME HEN ESCABECHE
Marinated in Sour Orange and stuffed with Rice and served with Chaya and Plantains (not spicy)

TRADIONAL CHICKEN WITH MOLE
Stuffed Chicken Breast with a Sesame Seed Shell smothered in the Mayan Chocolate Chile Sauce

DESSERT SELECTIONS

Extra Charge in USD per Person

Ajua Maya Flan -- $5.00
Chocolate Pecan Torte/Ice Cream -- $7.50
Banana Foster Flambé -- $10.00
Carrot Cake - $7.50 per person
Carrot Cake Flambéed with Brandy and Gran Marnier - $12.50 per person

Wedding Cakes from our Bakery
Please Request Quote

Champagne Toast
St. Domaine Blanc de Blanc, Washington State, USA
$40 per bottle (approx. 6 flutes per bottle)

Open Domestic House Bar: $15.00 per person per hour (2 hour minimum)
3rd Hour: $10.00 per person
4th Hour: $8.00 per person

Open Imported and House Bar: $22.00 per person per hour (2 hour minimum)
3rd Hour: $16.00 per person
4th Hour: $12.00 per person

AJUA Maya offers a wonderful selection of wines and champagnes,
a well stocked domestic and imported premium liquor bar and quality domestic house liquors as well.

plus 10% IVA tax and 15% gratuity.

All logos, photos, comments and trademarks in this site are property of their respective owner.
All the rest © 2008 by Hacienda Maya!