Waiter Served at the Table -- Catered Affairs and Personal Chef Services Incur Additional Costs

We allow more than one Appetizer and Entree selection for your event
if you provide us a seating chart with names and menu choices for your guests
at least two weeks before your event.

Appetizers: up to two choices allowed with menu selections.

Entrees: up to three choices allowed with menu selections.

SOUPS

Lobster Bisque
Fresh Wild Seafood
Mayan Sopa de Lima - Chickien Consomme with Lime
Cream of Avocado
Fresh Tomato
French Onion
Italian Minestrone
Vegan Vegetable

SALADS

Ceasar Salad, Prepared at your Table
Mixed Garden Salad with Lobster
Mixed Garden Salad with Shrimp
Fish, Shrimp or Mixed Ceviche
A Fresh Wild Seafood Salad with Tomatoes, Onions and Cilantro
Avocado & Shrimp Salad with Russian Brandy Dressing
Mayan Salad with Jicama, Beets & Cucumber

APPETIZERS

Sizzling Seafood - One of Ajua's Specialites - The Guajillo Chiles is Mild and Flavorful
Lobster, Shrimp, or Calamar
Mexican Shrimp or Seafood Coctail
Fried Calamar
Jumbo Coconut Shrimp
Grilled Octopus
Avocado Crepes with Tomatillos Sauce
Spinach Crepes with Fresh Salmon
Ajua M;aya BBQ Wings
Italian Bruschetta
Ajua! Nachos
Ajua Sizzling Cheese
Chesse only or with Beef, Musroooms or Chorizo

ENTREES

10 oz FRESH CARIBBEAN LOBSTER TAIL

8 oz. USA BLACK ANGUS FILET MIGNON

MIXED SEAFOOD PLATTER
Wild Fresh Mayan Lobster, Shrimp, Calamari, Octopus, Fresh Fish
SURF & TURF
3.5 oz's. Fresh Wild Mayan Lobster coupled with 10 oz Black Angus Rib Eye
MAYAN & GOLFO
3.5 oz's. Fresh Wild Mayan Lobster Coupled with Grilled Garlic Shrimp
JUMBO GRILLED SHIMP
served with Drawn Butter or Garlic
COCONUT SHRIMP
served with Ajua's Own Orange Zest Dipping Sauce
FRESH SALMON & JUMBO SHRIMP
on a Light Lime Sauce
FRESH FISH STUFFED WITH SHRIMP
served with a Creole Sauce

TABLESIDE FLAMBÉ MENUS
for groups up to 30

FRESH WILD MAYAN LOBSTER TAIL
flambéed with Xtabentun and Tequila
LOBSTER TAIL & SHRIMP
flambéed with Xtabentun and Tequila
JUMBO SHRIMP
flambéed with Xtabentun and Tequila

DESSERT

Extra Charge in USD per Person

Ajua Maya Flan -- $5.00
Chocolate Pecan Torte/Ice Cream -- $7.50
Banana Foster Flambé -- $10.00
Carrot Cake - $7.50 per person
Carrot Cake Flambéed with Brandy and Gran Marnier - $12.50 per person

Wedding Cakes from our Bakery
Please Request Quote

Champagne Toast
St. Domaine Blanc de Blanc, Washington State, USA
$40 per bottle (approx. 6 flutes per bottle)

Open Domestic House Bar: $15.00 per person per hour (2 hour minimum)
3rd Hour: $10.00 per person
4th Hour: $8.00 per person

Open Imported and House Bar: $22.00 per person per hour (2 hour minimum)
3rd Hour: $16.00 per person
4th Hour: $12.00 per person

AJUA Maya offers a wonderful selection of wines and champagnes,
a well stocked domestic and imported premium liquor bar and quality domestic house liquors as well.

plus 10% IVA tax and 15% gratuity.